How to Cut Up a Whole Chicken | Melissa Clark Recipes | The New York Times - Mclips.net

How to Cut Up a Whole Chicken | Melissa Clark Recipes | The New York Times

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  • Published on:  Monday, April 8, 2013
  • Not only do you save money by cutting up a whole chicken yourself, but you also get the backbone to make stock. Subscribe on ...
  • Source: https://youtu.be/GSvzRyu2h5g

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